推 nccumis:推Pan兄好久以前的文章 XD kmm30不是百靈嗎？是比solis細 12/31 01:05
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作者: zxcmnb (養一隻可愛小田鼠) 看板: Coffee
標題: Re: [問題] solis166的研磨刻度
時間: Mon Nov 17 16:37:08 2003
※ 引述《shanmi (蝦米)》之銘言：
: espreesso的研磨刻度大約轉到哪裡呢？
: 他上面有15個刻度
: 我要用在philips espressobar 上面
: ^^ 謝謝
轉到底吧 就是最細的刻度 不過還可以看情形調細或是調粗1,2個刻度
(什麼? 轉到底了還能再調細嗎? 有沒有搞錯!)
當然可以 solis可以修改 讓他磨的更細 (大約1格或2格)
參考news group上的文章
寄件者：Mike Fronzaglia (bbtrumpetguy@mediaone.net)
主旨：Re: modification?
View this article only
網上論壇：alt.coffee
日期：2000-08-28 10:42:37 PST
Meowth,
I have done the modification myself (with Kyle talking me through it)
and then have actually done it myself 2 or 3 times since then. The process
is quite simple. I will explain it BUT I will assume no responsibility for
damages! :-) Dismantle at your own risk! If you have any doubts call Kyle
at 1-888-701-2020 and he can take you through it himself. Please forgive
some of the "non technical terms" I have used!
1. Unplug the Solis 166
2. Remove the Hopper assembly by turning counter clockwise (past the
coarsest setting) until it won't turn anymore and then lift straight out
2. Remove the Grinding dial by pulling it straight towards you (this can be
done with bare hands and can be a little difficult). Be careful so you
don't snap the dial and break it.
3. You need to remove the "cover" (big gray gray part of the grinder) in
order to gain access to the insides. To do this you'll need to flip over
the unit over. You should notice 4 slots (2 on each side) where the cover
and base meet. You need to stick a small flat head screw driver in the
holes to release the cover locking mechanisms. This part of the process can
be a pain but just be patient!
4. Once you have released the locking tabs, slide the cover off. Now you
will have access to the "insides" of the grinder.
5. You'll notice now that there is a brown colored cover (has the dots on it
that denotes grinding fineness/coarseness). This is supported on two sides
of the grinder (diagonally). This pulls straight off. Pull it off.
6. Look into the burr assembly. You'll notice that the top of the burr
assembly pulls straight out (creme colored piece that is straight edged on 2
sides and round on the other two sides). Pull this out.
We're almost done...
7. You will now notice a white ring that has 2 "ears" (as Kyle calls them)
on the top surface and 1 nub (my term :-) on the bottom part of this ring.
You will also notice that there are 4 places where there are gaps where you
can remove this ring.
Note: Make sure that this ring assembly is rotated completely counter
clockwise.
The 4 gaps should be approximately at 10:00, 2:00, 4:00, and 8:00. This is
if you keep the front of the grinder (the place where the timing dial was)
facing your chest.
8. In order to adjust the grind you'll need to stick a small flat head
screwdriver into each of the 4 holes to work free the white disk. BE
CAREFUL that you keep the disk in the same place as you pull it free so you
can mark with a pen the original position of the 2 ears! This will help you
return to your starting point if you adjust too far.
9. Once you have loosened the white disk rotate the disk 1 or 2 holes
COUNTERCLOCKWISE (I would adjust no more than 2 holes at a time just so I
can adjust gradually). Once you have done this, snap the ring back down and
reassemble.
That's all there is to it! If you want to make sure you didn't turn the
ring too far, put back the burr piece and then the brown shield. At this
point try putting the hopper back in. If it goes in great! If you can't
get it on, you adjusted too far (this might help prevent a headache once you
get it back together...trust me! :-).
I hope this helps. If there is anything I have written that is unclear
please let me know (or others feel free to contribute...) and I will do my
best to describe it to you!
Sincerely,
Mike
--
一位拓撲學家不能說出炸麵餅圈和他的咖啡杯之間的差別....
--
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◆ From: 140.112.31.180
※ 編輯: zxcmnb 來自: 140.112.31.180 (11/17 16:37)
espreesso的研磨刻度大約轉到哪裡呢？
他上面有15個刻度
我要用在philips espressobar 上面
^^ 謝謝
--
※ 發信站: 批踢踢實業坊(ptt.cc)
◆ From: 140.113.139.13
> -------------------------------------------------------------------------- <
作者: Pan (老宋膝下有選票 ) 看板: Coffee
標題: Re: [問題] solis166的研磨刻度
時間: Mon Nov 17 22:43:42 2003
※ 引述《shanmi (蝦米)》之銘言：
: espreesso的研磨刻度大約轉到哪裡呢？
: 他上面有15個刻度
: 我要用在philips espressobar 上面
: ^^ 謝謝
我用磨卡壺(聚壓壺 六人份） 轉到倒數第三格
用克魯伯 轉到底
煮出來都還可以接受
為了避免有灌水之嫌
這台磨豆機跟克魯伯的KMM30比起來
就顆粒粗細而言
是不是克魯伯可以磨得比較細呀？？
--
※ 發信站: 批踢踢實業坊(ptt.cc)
◆ From: 140.112.84.166
※ 編輯: Pan 來自: 140.112.84.166 (11/17 22:44)