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1. Dulce de leche is prepared by heating? YOGHURT、CHOCOLATE SAUCE、SWEETENED MILK 2. What color is TUNA meat? WHITE、YELLOW、PINK 3. In which restaurant would you likely to find tapas? ITALIAN, SPANISH, GERMAN 4. A coconut is nut, fruit, vegetable? FRUIT 5. A tomato is fruit or vegetable? FRUIT 6. To BLANCH a vegetable, means to SLICE IT REALLY TWINLY, FRY IT OVER LOW HEAT, BOIL AND COOL OFF QUICKLY 7. Venison is the meat from what animal? (由swimwalk修正單字) DEER, COW, CHICKEN 8. Burger(or hamburger) is from what country? AMERICA 9. Rump is from what part of the cow? (看圖題) FRONT MID BACK 10. The main ingredient in Ratatouille is? Tomato 11. What is chocolate bloom? Cocoa fat or sugar (恕刪 補上laoh大提供的答案) 12.To saute means?(題目怎麼說的貓忘了 是問哪一種料理方式是嫩煎)   有三張圖 一張是燙 一張是 還有一張忘了= = 13. RAISINS ARE DRIED? DATES PLUMS GRAPES 14. béchamel is what kind of sauce? (雲貓提供) 1.Red sauce 2.White sauce 3.Yellow sauce 15. Natto, a traditional Japanese food, is made from fermented? (由laoh大修正) Soybeans 16. Kimuchi kind of Korean food is made from?(大概是問泡菜是什麼做的) 1.忘了XD 2.vegetable圖 3.flour圖 17. COCOA (可可)的主要產地 一張是南美South America、一張忘了、正確答案是 AFRICA 18. Ratatouille is a? (感謝黑板提供給雲貓) 1.Poultry dish(雞肉圖) 2.Seafood dish(魚肉圖) 3.Vegetable dish(蔬菜圖) 19. To garnish a food means? (由laoh大修正) To give a final touch 20. Which of these fruits were originally called Chinese gooseberries? KIWI FRUIT MANGO POMEGRANATE 21. Tuna is a ... (鮪魚是一種…) 淡水魚 salt water fish海水魚 '80 Pop group(?) 22. Lard is the fat obtained from which animal? COW, SHEEP, PIG 23. To refresh the vegetable means 用hot water清洗, to boil it with hot water, 用cold water清洗 24. The pizza originates from which country? (3圖一樣,跟圖無關) GERMANY AMERICA ITALY 25. What is a calzone? A TURNOVER MADE OF PIZZA DOUGH A SWEDISH CASSEROLE DISH A RISSOTO WITH SQUID 26. The flank is found where on the cow? FRONT MID BACK 27. What is the main ingredient of TOFU? FISH SOYBEAN CABBAGE 28. To proof dough means to CHECK IF IS THE RIGHT CONSISTENCY, KNEAD IN THOROUGHLY, ALLOW IT TO RISE 29. What is houmous made from? (單字有誤 雲貓修正) RICE, CHICK PEAS, ?? 30. What is stracchino? A FRESH CHEESE FROM ITALY, A FROM OF PASTA, PICKLED VEGETABLE 31. The Chuck is found where on the cow? (看圖題) FRONT MID BACK 32. In which restaurant would you typically find calzone? ITALIAN SPANISH POLISH 33. Foie Gras is food made from which part of an animal? KIDNEY HEART LIVER 34. What color is a granny Smith Apple? (單字有誤 Winds修正) GREEN 謝謝laoh大補上完整題目 35. New York style pizzas are generally? (由laoh大提供) THIN CRUST (應該不是think Winds修正) 36. Where does Taco originate from? (由laoh大提供) (應該不是Tapo Winds修正) SPAIN 37. What is hashi? A japanese fruit An oriental stir-fry dish CHOPSTICKS 38. The sirloin is found where on the cow? FRONT MID BACK 39. What color is rhubarb? (貓以為貓有拍到 結果竟然沒有... 抱歉Orz)   GREEN PURPLE RED 40. Chicago-style pizzas are generally? (感謝湯湯提供給雲貓) THIN CRUST DEEP DISH SQUARE 41. Wasabi is made from a type of Japanese? CABBAGE HORSERADISH PEPPERFRUIT 42. Prunes are dried? PLUM 43.In which restaurant would you likely to find sushi? (雲貓提供) China Korea Japankoyoudie:http://en.wikipedia.org/wiki/File:Beef_cuts.svg 03/30 21:28
koyoudie:牛的體位(誤) 03/30 21:28
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